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← Hops

Krush

Newer NZ aroma variety from Plant & Food Research with intense citrus and tropical character. High alpha acids for an aroma hop make it versatile across bittering and late additions. Grown in limited quantities; seasonal NZ availability.

citrustropicalstone fruitfloralfresh

6 brews

Specs

Alpha acids
11–14%
Beta acids
5–7%

Usage by stage

Boil
4
Whirlpool
4
Dry hop
5

Used in