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Chinook

High-alpha American hop released in 1985. Defined by intense pine, grapefruit, and spicy resin character. A classic West Coast bittering hop that holds up well as a late addition or dry hop in IPAs and pale ales.

pinegrapefruitresinousspicyearthy

1 brew

Specs

Alpha acids
12–14%
Beta acids
3–4%
Co-humulone
29–34%
Total oil
1.7–2.7 ml/100g

Usage by stage

Boil
1
Whirlpool
1
Dry hop
1

Used in