traineffect
← Yeast

LalBrew Nottingham

One of the most reliable and widely used dry ale yeasts, based on a traditional Nottingham English ale strain. Highly attenuative, very flocculant, and clean across a wide temperature range including lager-like temperatures.

cleanneutralslight stone fruit at higher temperatures

1 brew

Specs

Attenuation
80–87%
Flocculation
Very High
Temperature
10–21°C
Alcohol tolerance
14% ABV

ABV range (actual)

7.4%
7.4%

1 brew · 0–12% scale

Styles brewed

16D Foreign Extra Stout
1

Used in