18B American Pale Ale
| Calcium Sulphate | 1 tsp in mash |
| Calcium Chloride | half tsp in mash |
| Lactic acid (88%) | 4 drops in sparge |
| Gladfield American Ale Malt | 4.7 kg | 71.2% |
| Gladfield Vienna Malt | 1 kg | 15.2% |
| Gladfield Light Crystal Malt | 0.5 kg | 7.6% |
| Gladfield Medium Crystal Malt | 0.3 kg | 4.5% |
| Nectaron | 20 g |
| Kohatu | 30 g |
| Superdelic | 20 g |