← American APA (August 2021)

18B American Pale Ale

American APA (August 2021)

2021-08-13 · 21.75 L batch

OG1.054
FG1.012
ABV5.5%

Water prep

Calcium Sulphate 1 tsp in mash
Calcium Chloride half tsp in mash
Magnesium Sulphate half tsp in mash

Grain bill

Gladfield Ale Malt 4.8 kg 91.4%
Briess Caramel 20L 0.3 kg 5.7%
Briess Caramel 40L 0.15 kg 2.9%

Mash

Strike18 L
Rest 67 °C / 60 min
Mash out 75 °C / 10 min

Sparge

Sparge 14 L at 75 °C
Pre-boil target28 L

Boil 60 min

60 min Simcoe 10 g
30 min Centennial 10 g
10 min Simcoe 40 g · Centennial 20 g · Whirlfloc half tablet · Yeast nutrient half tsp
5 min Centennial 20 g · Cascade 30 g
Post-boil target27 L

Fermentation

Safale US-051 packet
Temperature19 °C

Dry hop

DH#1 Simcoe 50 g · Cascade 70 g · Motueka 48 g · Pacific Jade 25 g

Into fermenter

Target volume21.75 L
Pitch temp19 °C