← Fermentables
Gladfield Brown Malt
Made from green chitted malt for good amber colour without husk astringency. Imparts a dry biscuit, toasted hazelnut flavour and deep amber hue. A stronger version of biscuit malt.
1 brew
Specs
- Colour
- 150–200 EBC
- Extract (FD)
- 74%
- Max usage
- 15%
- Moisture max
- 5%