← Abandoned Hazy 18 (clone)

21C Hazy IPA

Abandoned Hazy 18 (clone)

2025-02-23 · 21 L batch

OG1.056
FG1.010
ABV6.0%

Grain bill

Gladfield Ale Malt 3.3 kg 54%
Gladfield Wheat Malt 1.1 kg 18%
Gladfield Pilsner Malt 1 kg 16.4%
Gladfield Sour Grapes Malt 0.375 kg 6.1%
Gladfield Big O Malted Oats 0.34 kg 5.6%

Mash

Rest 65 °C / 75 min

Boil 90 min

60 min Centennial 10 g

Whirlpool 85 °C / 20 min

Centennial 20 g
Columbus 20 g
Kohatu 40 g

Fermentation

LalBrew Verdant IPA2 packets

Dry hop

DH#1 Centennial 30 g · Columbus 30 g · Kohatu 50 g

Into fermenter

Target volume21 L