26D Belgian Dark Strong Ale
| Calcium Chloride | 4 g |
| Calcium Sulfate | 2 g |
| Magnesium Sulfate | 2 g |
| Lactic acid | — |
| Gladfield Pilsner Malt | 5.2 kg | 54.7% |
| Gladfield Munich Malt | 1.8 kg | 18.9% |
| Gladfield Aurora Malt | 0.5 kg | 5.3% |
| Gladfield Toffee Malt | 0.4 kg | 4.2% |
| Gladfield Dark Chocolate Malt | 0.1 kg | 1.1% |
| Dark Candi Sugar (homemade) | 1.5 kg | 15.8% |